Our server Max was the BEST!! Lots of knowledge of cross contamination and was able to modify most dishes. One dish was better than the last.
— No gluten-free information on the menu
Amazing food and very attentive to our dietary restrictions. Menu does not indicate gf items, but server is very good at making recommendations.
Some items are gf. Server had celiac, great experience. Not a dedicated fryer so easy to avoid that
The food and drinks are incredibly delicious! Chef modified dishes to accommodate gluten free. They have food runners so we ended up with fried items at our table but that was quickly resolved. We will definitely dine here again!
The Brazilian pop-overs! 😍 Yum! It’s been forever since I’ve had soft, delicious bread at a restaurant. It tasted so good, I was worried I would get sick! There’s plenty of tapas options too. The servers are very knowledgeable and helpful, despite the lack of a gluten-free menu.
Very knowledgeable, having a celiac waiter that they have come over was very helpful.
My new favorite restaurant. Almost the entire menu is GF. Very informed about cross contamination. On some days they have a dedicated fryer. If you call in the morning they will sometimes do separate GF oil for you. Fabulous food and service. Ask for Max. He is a great server who works at Mita's and has celiac.