Review of Mochiko Hawaiian

Wow wow wow. This is probably the best sandwich I’ve had since being diagnosed with celiac nearly 10 years ago. In fact it is a top 3 all time even before celiac, up there with Houston’s burger and Sam La Grassa.

Nearly the entire menu is GF and they even have great GF buns for the sandwiches. They seem to take the allergies very seriously and mark all the containers. The entire fryer is GF! I tried the GF spicy chicken sandwich, the GF soy garlic chicken plate and a hash brown. It was all amazing. Super flavorful sandwich with crunchy dark meat chicken, cold slaw offsetting spicy sauce in a soft GF bun.

I don’t understand the bubble tea craze but they have some really good Hawaiian juices that pair well with spicy food. I went with strawberry guava.

Only complaint is that I filled up too quickly and didn’t get to try all the stuff I ordered yet! Can’t wait to go back and support this place. Tell everyone you know about this restaurant, especially if they have gluten allergy!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering
• Offers outdoor seating