This restaurant in the Four Seasons hotel provided our best meal in Sydney. The GF options on the menu are clearly marked, and the three course prix fixed menu was also gluten free. The service was pleasant, the cocktails and wine were as well. I had a delicious and safe meal!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Only been for breakfast but it has a whole gluten free stand and a dedicated toaster. The staff are so helpful and will make all the shared stuff fresh for you if you ask. The egg station is also lovely.
Yes