Review of Modena

1199 H St NW Washington, DC 20005

Overall Rating

Review


I ate here twice. I went back to eat here a second time. Very good food that looks and tastes normal and is delicious. They make their own GF pasta on a dedicated machine using a mix of different GF flours for different pastas ( gnocchi, papparadelle, tagliatelle, and 1 more). Food is delicious, and the GF modifications to the dishes are minimal and inconsequential. The majority of the menu is available GF. Cocktails are good too. I highly recommend this restaurant.

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Offers outdoor seating
Updated 1 month ago

Celiac