My father and I (both celiac) ate lunch here after a delayed flight. They have clearly marked on their menu gluten free items, but the waitress taking orders in front told me that ‘since it was a cafe, they toast all the bread together’. They were pretty busy so I just left it go and ordered salads which she assured me could be prepared separately and safely. They didn’t give my father dressing on his and the steak salad had an extremely fatty cut of meat. The wintergreen salad was so-so. Might’ve been safe for celiacs depending on different staff but nothing special. However a good option on a nonbusy day for celiacs looking for somewhere cheaper than Elway’s to eat.