So good! There is a gluten free menu behind the register. They walked us through all of the options, including what was dairy free. We had the pulled pork, the squash casserole (not DF), was so good! Baked beans, coleslaw were my side selections. I couldn’t decide which one was the best. Everything was tangy and not over smoked. Neither of us had a reaction. The sweet lady at the front register went over the procedure of changing gloves and not cross contaminating the food with the man making the plates. She also supervised everything and I didn’t have to hover to make sure we were okay. We felt very comfortable eating here and will be back. Second visit to PCB and happy to report, still safe and still fabulous!
— Very
— Separate gluten-free menu
— Most/All
— Excellent