Honestly I would love to be able to write a different review because the views and atmosphere are great, but I definitely felt sick after. The waiters were scared to ask the chef. They kept saying he was a celebrity chef and he doesn’t make alterations to his dishes. That is the craziest thing I’ve ever heard at a restaurant in the last few years - especially considering how prevalent food allergies are these days. I would have left had not my hubby been so excited to try this place. They eventually found a few things on the menu for me but I felt like a burden and I still felt sick after. Save your money and go somewhere a chef is willing to accommodate you.
— Not at all
— No gluten-free information on the menu
— Not Much