Based on all the good reviews I was excited to find a safe sushi restaurant in Branson. I ordered off the gluten free menu, but the server told me the crab stick was gluten free. I ordered it then later changed my order because it wasn’t on the gluten-free menu. She proceeded to argue with me that crab stick is gluten-free and she knew this because she worked there 6 years, but she did change my order. Before she brought our food she brought out a bowl of “gluten-free soy sauce”. I did not feel like the soy tasted the same as other gluten-free soy sauces I had, but did not want to question her after the last experience.
I have since read from other reviewers that some of the items on the gluten-free menu have small amounts of gluten. I am unsure if the reason I have been sick for a week is because of “low gluten” items or if I was given the wrong soy sauce.
— Not at all
— Separate gluten-free menu
— Not Much
— Poor