This is a sushi place that, like most, does not have a tonne of options. A lot of the dishes are already marinated, etc, HOWEVER, they have gf soy sauce, and the chef is aware of celiac disease and is more than willing to adapt the pieces to be gf. 2 ciders and a bunch of cocktails available as well.

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.