Monarque
$$$ • French Restaurant
Most Recent Reviews
Amazing food. Our server was very knowledgeable about celiac and even pointed out if something had soy. They make everything to order so we were assured that most dishes could be made gluten free. We had their pork-chop and it was delicious. Also their hard cider (Milton’s) is GF too.
Staff very knowledgeable. I went mid day so no dedicated fryer at that time. Salad, wine list, and crème brule was exceptional.
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More Reviews
What a marvelous place! Fantastic food and service at a price that is reasonable for the level of quality. The server was very knowledgeable about food intolerance (I’m gluten-free and dairy free) offered a number of suggestions that were safe. We had white asparagus and seasoned, bone marrow with escargot (ok, I confess, it was made with some butter and it was absolutely fantastic). I had the duck confit and my husband had lamb. Dessert for dairy free was pavlova. Heaven!
We loved it so much we came back for lunch. We had the green asparagus, homemade sausage, seared broccoli and duck confit. All marvelous! At lunch time, the restaurant was packed, but there were empty seats at the bar for people who came in without reservations.
A great experience in a gorgeous venue. We had reservations. Quite a number of people came in without reservations and there were enough seats at the bar for them.
Staff was excellent with celiacs! Waiter was very knowledgeable of GF foods and notified kitchen of allergy and confirmed no cross contamination. Even food runners stated “XYZ meal for celiac”. Food was also incredible!
Nourriture excellente, peuvent adapter leur menu facilement et sont au courant de la maladie de coéliaque. Service excellent
Variety of GF Celiac options. We had grilled meat, salads and creme brûlée for dessert. Staff is knowledgeable and can quickly confirm which menu items are GF.
Note that the fries are not GF as they are fried in same oil as battered foods.
Loved this place! The server was very knowledgeable about food intolerance, and was able to offer several suggestions that were safe for gluten-freeand dairy free. I had the duck confit - sauce was amazing! Not a lot of dessert choices for dairy free, but the rhubarb sorbet was wonderful. We had a table in the brasserie. The menu in the salle a manger is somewhat different Overall a great experience. It's also beautiful inside.
I have been there once and while the menu does not include gluten free options, the staff was knowledgeable and showed me which meals were gluten free. The food was excellent, French bistro style, and the wine selection was very good. Not sure if it is celiac friendly but I wasn’t sick. Would recommend for casual business lunches.
