GF pizza comes in a dedicated pan from their HQ. Toppings for GF pizza are separate, along with all utensils used. Crust is okay. Typical rice flour flavor. Advantage, if you are traveling through IL, you can count on finding a location.
Gluten free pizza crust! Great for those with IBS following Low FodMap diet. They will substitute your sauce to brushed olive oil. They also have no issue checking their ingredients list for seasonings that you can't have.
— Separate gluten-free menu
Pretty standard, but good, GF pizza. Had a family salad too, and all was well.
— Not at all
— Gluten-free items are marked on the main menu