Review of Moo Creamery

Many of the items on the menu specifically marked gluten-free were simply assumed by the management to be gluten-free, such as the dish with corn tortillas that did not use certified gluten free tortillas. After sending the waitress back 3 times to ask the cook about different dishes I actually found nothing on the menu I could safely eat for lunch (I have two medical diets to follow not just GF), and ordered a shake.

Celiac friendly?

No