They don't have a dedicated fryer anymore. Gluten free bread was pretty good but they weren't to good at keeping things contaminate free. Order Coleslaw but they brought fries and then just swapped out it out not concerned about cross-contamination. Do have gluten free dessert options which was a bit of a bonus.
If you are looking for a places that's gluten friendly. This is the places. There bread is made next store at a gluten free bakery. The food is delicious. My Wife is very sensitive to gluten and didn't react to the best she ate. The food hear is very healthy. They have gluten free deep fryers
To be fair I do believe everything is Gluten Free. I got a turkey club with fries. The fries were great but the sandwhich mot so much. the bread tasted like nothing. It was very dry. Everything on the menu was organic or all natural even the ketchup and soda. just wasn't for me.
This place is amazingly good, very celiac friendly, so helpful. We went 3 days in a row! we met the owner, his wife is gluten intolerant, so they understand cross contamination. The staff is so friendly and helpful, over the top amazing place! Highly recommend
Unique decor w/ character. Knowledgeable waitress. Took & remembered our order w/o writing it down! Informed they try to use local suppliers for fresh foods. Our table of 4 had burgers & Asian salad. Upon knowing it was our first visit the waitress asked how we found out about them. I told her "Fond Me GF". She then told me about their GF dishes & buns. And that everything is fresh & some can be altered to be GF. I don't eat much GF breads. But since they had buns - I got an American burger (bison & beef). It was amazing. Fresh, lean & tasty. The ketchup was even organic. Could only eat 3/4 of the bun. Not used to eating breads & got full. No reactions. Dedicated fryer & the fries were fresh cut w/ just right crisp outside w/ tender inside. Will go again!!!
After being rudely turned away from the Bullfrog Brewery, a group of friends and I ended up eating here, and we all really liked it! The restaurant offers gluten free bread, which was much better than I was expecting (not sure where they get it, but it definitely wasn't the typical prepackaged fare you get most places). It was this yummy, slightly crispy sandwich roll...honestly you couldn't even tell it was GF. Since they don't have a GF menu, you'll have to double check with your waiter about what sandwich options/condiments are safe. Our waiter didn't seem to know that much off the top of his head but was perfectly willing to go back and check things with the kitchen. Also - the fries are cooked in a separate fryer, so they are safe to eat as well!