This is by far the best dining experience I’ve ever had, especially considering gluten-free safety. The quality, service, atmosphere, and prices are outstanding. My girlfriend and I split the seasonal sashimi dish, yellowtail roll, spicy salmon roll (finally! GF spicy salmon!), ice cream, and cloud cake. The waiter, Isaiah, helped me select two fantastic sake drinks (I normally dislike sake, but these were delightful) and effortlessly guided us through the menu to ensure everything was GF. This is sushi on a new level. You must try this place if it fits your budget. At least try the rolls — they’re only $10 and packed with high-quality fish! Cannot recommend highly enough.
— Very
— Most/All
— Excellent