Review of Morning Jo’s

A little off the beaten path, but well worth finding! Jo herself is gluten-free, so the gluten-free options are plentiful, and cross-contamination is pretty much nonexistent here. Lots of gluten-free baked goods. As a celiac, I really appreciate this. I had an omelette, bacon, and a gluten-free scone: delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies