Not a ton of options, as they do not have a dedicated deep fryer. I went for dinner and had the Pad Thai with shrimp ($31 + tax) and it was decent. I don’t think I would return though, as I would like more of a selection. But at least they were somewhat knowledgeable and had GF labeled on their menu (again, check for cross contact with deep fryer if Celiac like me).
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good