Waiter very knowledgable and was more than happy to verify questions with the kitchen. Menu well marked.
Main menu is marked and there is a separate GF menu. We each had a very large "small" spinach salad and shared a GF pizza - crust was similar to a flatbread crust and was a regular pizza size, not a tiny 10" crust. We have been here twice in the past couple months and no issues either time.
Is open on Mondays which is great as many of the restaurants in Mount Airy are closed Monday.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent