Review of Mövenpick Resort Petra

Chefs were very knowledgeable and helpful. Offering to make whatever we needed. Lots of naturally gluten free options at dinner and breakfast buffet. They were happy to get fresh from the back to avoid cross contamination. Best of all - homemade GF pita bread! They seemed to have high standards. English speaking was solid from chefs, but had card from tour guide in Arabic which gave me extra level of comfort.

Celiac friendly?

Yes