Review of Mozzarelli’s

I love the sauce here. The crust is fluffy and a bit chewy. Overall, the pizza is very cheese heavy (I guess it's a style?) and I'm not sure it's very celiac-friendly: I've never gotten sick, but there's not all that much they do to ensure no cross-contamination (they just put the GF slices on tin foil but put it all in the same spot in the oven and don't seem careful when moving it around). The cakes are delicious. I do find myself craving Mozzarelli's a surprising amount and I've had no trouble as a celiac despite their somewhat relaxed attitude, so I certainly recommend it.