I was hesitant to give this a shot but was pleasantly surprised. There are very few gluten free menu items, I believe I was only able to choose from the category "fresh catch" on the menu. I had the Louisiana redfish which was good but compared to what the rest of the party was eating didn't feel very exciting. Thankfully, a fair few of the oysters are safe to eat and those were by far the star of the show anyway and made up for my entree. I loved the oysters so much that I would go back just for those despite the fact that I can't eat much else.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent