We have gone twice to this restaurant without a problem. Staff is very friendly, knowledgeable and helpful. We like the Hibachi made with GF soy sauce. My son and husband both are Celiacs and I have gluten sensitivity, we’ve had no problems at all and we love the food! Both beef and chicken hibachi were safe and delicious! We will definitely be coming back! 🤗

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Updated 4 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.