Super cute and friendly space...
The servers are really nice and professional, and will do everything they can to answer your questions or concerns... 🤍
Clearly marked menu, and good prices...
Buuuut, Unfortunately despite saying they are Gluten-free on the menu, they fry their food in the same fryer, which is cross-contaminated. So for Celiac folks like myself, avoid anything fried which is about 50% (6 of 11) of the GF marked items.
But their Fried Rice, Chow Mein and most of their starters marked GF are safe (just not the Kung Pao cauliflower 😞)
I went with the Beef Chow Mein w/ GF vermicelli noodles. The flavor was amazing, and everything was super fresh and cooked perfectly.
Great space, people, and taste. Hopefully they will figure out a GF dumpling wrap, and get a dedicated fryer.
Side note... Apparently on Friday to Sunday, they use a dedicated fryer for their donuts... But only on the weekend.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent