Review of MU dimsum

This is my final day in Italy, visiting from the US. Let me phrase this incredibly bluntly: every restaurant that I have attended has been comparatively superior to America, in every facet imaginable, I might add; and so, I am proud to admit that this fine establishment is no different, upholding these expectations to the highest regard. My only critique, by comparison with the other Italian restaurants, is that around 1/3 of dishes are labeled as gluten free, and there is no gluten free alternatives to a dish that would otherwise have gluten. However, this is perfectly acceptable to me, as every item that I ordered was nothing short of fantastic. In my eyes, I heavily favor quality of quantity.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent