Review of Mumbai House

I'd have to say that this restaurant is the very best of the best when it comes to gluten-free dining in all of Salt Lake City!

We've tried a few places, but Bombay House makes it easy because their regular menu indicates which items have gluten (only a few things have gluten in them). Most of their entire menu is gluten-free, and yet - they've also managed to come up with a gluten-free naan bread (made from chickpea flour) so that we gluten-free diners can also nosh on some naan bread to scoop up the remnants of wonderful sauces and curries.

Highly recommended!

Very, very good - and a huge selection of gluten-free options on their menu - their regular menu...none of this separate menu thing where they only have just a few gluten-free options.

Even if you're not a spicy kind of person - it won't matter, because you can order your food mild, medium, medium plus, hot or extra-hot. I ordered "medium plus" and it was perfect. I like hot, but not too hot.

Having said that - if you don't like spicy - I'm willing to bet that Bombay House "mild" will work well. It'll be coconut-y, a bit curry-ish, and full of flavour, without being over-the-top spicy.

So, even if you don't think you'd like Indian food - if you're a gluten-free diner, this place is a must-try.

Celiac friendly?

Yes