The owner was our waitress. She had done research on gluten free options in the area and filled me in on what on the menu was gf. She offered to customize my order (how many pancakes did I want? Did I want strawberries, chocolate chips, etc?) and made sure the kitchen staff knew that I had a severe intolerance. The food was delicious, and I appreciated having service that showed genuine caring and interest for their customers.

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.