I ordered the BLT club and had some linguica. They have gluten free bread that was better, and larger, than the usual Udi’s fare. Typical diner vibe and experience which is exactly what I wanted, did not get sick.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?