Review of My Island Pancake House

We were excited to try this restaurant based on all the great reviews. They did have a labeled menu with gluten free items but when I asked the waitress how they are made she said they are all cooked on the same griddle, same tools, ect. So the batter may be gluten free but there is high cross contamination. We left and I cried because my son was so excited to see all the choices he could have. I’m disappointed so many people gave them a great review. Not celiac safe at all!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu