I ate breakfast here with my family. The spinach and avocado egg was good and came with gluten free bread toasted in a separate toaster.
I have celiac disease and react fast and very seriously to gluten. This place didn’t make me sick at all.
On a side note, my whole family loved their gluten filled food too. And the omelette has the ingredients on top not cooked in the eggs so heads up it’s a little different but good.
— Somewhat
— No gluten-free information on the menu
— Some
— Good