— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
GF an accommodating. Great food.
Excellent knowledge by wait staff. We sat outside as part of COVID. Excellent buckwheat pancakes and egg scramble. Educated on Celiac and allergies.
The wait staff didn’t know much about how to keep my highly sensitive celiac daughter safe so we weren’t confident at first. But the hostess/manager was more knowledgeable and steered us to an egg dish that is cooked in its own pan. She said other dishes are cooked on shared surfaces. We avoided the corn tortillas just in case they were warmed on the other surfaces. It all worked out fine. No reaction but I would hope the staff were a bit better trained for celiac since their menu plugs GF options. Just make sure to ask thorough questions.
The menu was easily labeled as to which dishes were GF. It was delicious and as out of town visitors, we are glad we took the time to stop and eat there.
Excellent service and food!! Highly recommend!!
Yes
So many gf options. Blackberry banana pancakes were amazing as well as the artichoke scramble.
Yes