Review of Nando's Peri-Peri

The Master Allergen book is a godsend. I managed to go on the evening the manager was there and he took the time to explain all the menu items and talk about how he wanted to pride himself on having an establishment that took a lot of care to make sure everyone could eat there safely. I've gone twice with no issues, so I say you've succeeded, sir! Echoing other reviewers who say avoid anything fried. It's so nice to feel safe eating seasoned, grilled chicken, and it doesn't hurt that it's incredibly tasty, too.

Celiac friendly?

Yes