Review of Nando's

As soon as I mentioned that I was celiac, a manager was called over to take my order. She explained the precautions that would be taken by the kitchen and it was clear that they take them seriously. Food came quickly and was both tasty and hot. Recommended.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent