Review of Nando's

Manager took my order. Good knowledge of coeliac disease and their menu. Only chips in their fryer so gluten free. All chicken naturally gluten free and prepared in a separate area for allergies. Came with an allergy flag and I felt safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent