I have been eating here since they opened and food has always been great. I do takeout. Staff is knowledgable about cross-contamination and I've never had a issue here. My favourites are the tachins (especially the mushroom and egg plant) and the Naanaa fries (aioli for dipping). So good!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent