I will always feel pretty confident ordering food at a Disney restaurant, and this place is no exception. They have delicious drinks, unique and good food, knowledgeable staff, and a great atmosphere.
The charcuterie board is super unique (lobster sausage, ahi pastrami) and tasty. Modified to exclude the bread. The gluten free pasta is pretty average, but personally I’m pretty happy if gf pasta is even offered. They offer gluten free rolls as well.
Many great options on the menu. The blackened redfish, charcuterie board, wild mushroom risotto were very good. I would not get the loaded mash again as the pork belly on top had a cinnamon taste which didn’t really work for me with mashed potatoes