Nardelli's

1 rating
$ • Deli, Sandwiches
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Sandwiches, Soup
1 Main St
East Hartford, CT 06118

Most Recent Reviews


Overall Rating

Review


Sandwich shop offers GF roll for $1.25 upcharge

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Sandwiches
  • Soup

Categories

  • Deli
  • Lunch

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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


Huge portion sizes. Have eaten here a few times, delicious & never have gotten sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


Gluten free sub was DELICIOUS, love their pastrami sandwich! Didn’t ask if they use separate area to prepare sandwich’s as cross contamination usually doesn’t bother me, however they did ask if I had an allergy before they started making mine. Will definitely be returning!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Gluten free buns and desserts. They have a list posted about what items are totally gluten free. They used a separate knife and changed gloves before preparing my food. Very happy with the selection

Celiac friendly?

Yes

Celiac

Overall Rating

Celiac friendly?

Yes

Wheat Allergy

Overall Rating

Review


Two Stars for offering gluten free bread choices, but still not ok for those with Celiac disease because they assemble your sandwich on the same counter as the regular sandwiches, and do not take precautions to limit cross-contamination (ie. changing gloves, placing paper down before assembling sandwich, using a different knife to cut the sandwich, etc).Also staff aren't trained/knowlegeable about gluten allergies and do not know if any of the meats are gluten free. Its too bad because I used to Love eating at Nardelli's before being diagnosed with Celiac disease.

Celiac friendly?

No

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