National Maritime Museum Cornwall

No separate GF menu but a few things marked as GF (cakes etc) in their own glass stand with a lid and separate tongs and some mains marked as GF such as jacket potatoes and soup. I didn’t eat the mains, so didn’t ask my usual coeliac questions but I could see through a window the kitchen and it looked like a large space with lots of separate work areas and health and safety posters so could be a good place for coeliacs to eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent