The staff warned that they make no real effort to avoid cross contamination. Bad form. They advertise that they offer gluten free bread for sandwiches, but they fail to say that the bread is terrible: cold (not even warmed), terribly crumbly (even though it is sliced very thick) and small (about 3x5 inches). The insides of the sandwich were equally unimpressive. At a minimum they should invest in a $15 panini press and make it dedicated to be gluten free. Their gluten-bread panini sandwiches actually looked good. But the photo in this app of grilled sandwich cannot be of a gluten free sandwich because they cannot heat/grill their gluten free bread (due to cross contamination). The photo should be omitted, since it isn’t GF. Very misleading. I cannot recommend this restaurant. It was a terrible experience.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor