We went at 4pm during the week and were surprised it was empty. Cute location and cute restaurant. The chicken fingers are the best of the menu so def give them a try. The mashed potatoes are runny but the fries are pretty darn good. Had an adult lemonade and it was light and yummy. I want to know how they made it. I could drink them all day. We wanted to order the fish and chips, even though it’s marked gf on the menu they say it isn’t. We had the chicken piccata too. I would stick with the chicken fingers. They really are great.
I asked about the dedicated fryer and was informed that the fish is not gluten free and is fried in the same fryer. The staff was not knowledgeable and they asked the chef. The menu indicated the fish and chips is gluten free so it is unclear.
Almost everything was gluten free. Dedicated fryer, only non gluten free was sandwiches that had non gluten free bread and the bread could be gluten free. Had gluten free fries, gluten free beer battered fish, fried pickles, and gluten free chicken tenders. Don’t remember if the desserts were gluten free when there.