Review of New York Bagel Cafe

While they have a dedicated toaster, I always ask for everything for my bagel on the side. That way I don’t risk cross contamination with the condiments and tools and surfaces. I always specify that I want my bagel in a separate bag than my husbands gluten filled treats. 😊

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for takeout