Sat outside and enjoyed the nice summer weather during COVID. The veggie bowl was filling, delicious, and GF! No reactions at all. Nice staff and fairly priced food & drinks!!
Staff very knowledgeable and accommodating. Had a fantastic burger. Fries are NOT cooked in a dedicated fryer, but staff knows and shared this info. Will be back!
First and foremost this gluten friendly menu isn’t celiac safe. There is no dedicated fryer. The restaurant was able to modify a dish so I could eat it. While the dish was good I wouldn’t go back given the limited menu.
No
Great place. Very knowledgeable about GF and cross contamination. Fries and kale chips are done in a separate, celiac friendly frier. I had a salmon bowl and my wife the ancho chicken bowl; both were delicious. Tasty mixed drinks too. Give it a try.
Yes
Are here twice in one day it was so safe and so good. -not a dedicated fryer though- so don’t eat fried.
Yes
This is a scratch kitchen with fresh ingredients. Most if the menu items can be prepared gluten free. This was a great place & I did not have any reaction, so they are very good about not cross contaminating.
Yes
Great selection and clearly labeled GF options. Best GF buns I have had. Dedicated fryer. Multiple GF dessert options. Great service.
My favorite GF happy hour place with many options, clearly marked menu, knowledgable friendly staff, and fun atmosphere!
Fantastic food, reasonable prices & incredible service and staff. The Wild Sockeye Salmon Salad was out of this world!
Yes
No dedicated fryer anymore, as all oil is run through a shared filter :( I got the mushroom tacos and they were good but the portion was very small for the price.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We went here for my sons birthday looking forward to having some gluten free food and we are lucky our waiter was so knowledgeable. He said that they have a separate fryer but the oil is filtered through the gluten fryer at the end of the night. He said if you are super sensitive, stay away from the fries and chips even though they say they are GF. We thought it was a safe risk... it was not. Not their fault at all but we want everyone to know we wouldn’t consider this a super celiac safe restaurant!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
Great food, knowledgeable about celiac disease and cross contamination. They DO have a dedicated fryer. Great food. We ate outside in the patio due to covid. Great experience
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I love this place is amazing. They have wonderful food. The bartender Brett is fantastic. The food is incredible. For someone with celiac is a really hard to find a place that I can eat and still bring my friends that eat normal, where everyone is happy. I highly recommend this place.
Yes