they done gluten free pasta which was delicious. waiter was knowledgeable of celiac disease however the next day i asked for a roll for my lunch and a different waiter handed me a crisp bread labelled RYE so i sent it back, they apologised and came back to me with a SCHAR branded roll

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 7 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.