There was a single food item marked on the menu as GF: Potato Dumpling with Shrimp and Vodka Sauce. The waiter said the four salads could be made GF. The 4 non-fried seafood options were also considered GF: clams, mussels, crab legs, and swordfish steak. He did not think any of the sides we're GF.There were limited GF beer options and cider, plus soda.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.