Ninety Acres at Natirar

Beautiful upscale restaurant on a gorgeous park-like setting. They were happy to accommodate my gluten and dairy intolerances. Most of the main course menu can be adapted, but no gluten-free pizza or pasta or buns. The octopus appetizer was fantastic, as was the beef carpaccio. They also had little GFDF crackers instead of bread, which was nice. I had tilefish for my entree, and it was excellent. I can’t guarantee the safety here because I don’t have celiac, but I didn’t seem to have a reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent