The gluten free menu included about 6 items. I explained to the server that I had celiac and luckily he at least had personal knowledge. I ordered one of the items listed. It would have come out with flour tortillas, but my server knew to substitute (this was not mentioned on the gf menu). Also, the beans that came with out with the dish, he took and informed me that they also had gluten after they arrived. And, guacamole was served In A flour shell. Overall, not safe or accommodating for gluten free.
They have a small gluten free menu, I've never had a problem just have to be aware of cross contamination possibility.
Asked hoastest if they had a gf menu . she said no but you can sub anything with a flour tortilla with corn (no big deal ok) I then had the manager lecture me about what gf is ( I have needed a gf diet for allergies for over 10 years ) then I ended up getting a salad no dressing (i guess it ALL had gluten ) with grilled chicken that tasted so dry and bland .
I called and was told they do not have anything gluten free.