I am celiac and my husband is gluten sensitive. Unfortunately, we both became ill after eating here. Either we were glutened or we had bad sushi. Either way, I would stay away. I had the "Auburn" roll and my husband had the "Godzilla" roll. Both had substitutes to make them GF. The server told us to "order whatever and the chef will make it safe". She took down our orders and wrote "gluten free" on the form. The rest is history.
— Not at all
— No gluten-free information on the menu
— Below Average
Never had an issue here, be sure to tell server you're GF
I've eaten here twice and haven't had a reaction. Great sushi and they have GF soy sauce. They altered some rolls to make them GF, and had no problem avoiding cross contamination. Excellent service as well. The Lemon Lover roll is amazing.