The server washed his hands and wiped down the surface before preparing my sandwich, which was nice. However I would suggest asking for fresh toppings that are not contaminated. Also, if you want to be super safe, do not have them toast your bread, as they share the space with regular bread. The gluten free sandwich bread untoasted was really bland and crumbly (straight out of a sandwich bag, nothing special) and the toppings themselves were also mediocre. My stomach hurt later that night.