Review of Nobu

I went for an event and there was a preplanned menu. Before bringing out the food, our waiter went around to each person and asked if there were any allergies. I told him I would be eating GF. He checked if it was an allergy or dietary and if CC was ok. For the next 2.5 hours, he made it his personal mission to serve me. Each time a dish was brought out, he would come to me and tell me if it was GF or not. If it wasn't, he would bring me my own version of it or a different GF dish. The food was delicious! The things that I ate that were made GF were: edamame, salmon skewers, sea bass mango miso, seasonal vegetables, beef tenderloin, assorted nigiri and rolls, mochi. Possibly the best GF experience that I have ever had a restaurant!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent