These donuts aren’t just “good for gluten free” they are unbelievably tasty, even compared to glutenous donuts. The quality is unmatched. I am not sure about measures to prevent cross-contamination, but the owner is typically there and she can answer all questions and is very helpful and sweet. She’s now perfected a gluten free, dairy free donut made from sweet potatoes as well! So good!
— Separate gluten-free menu
— Most/All
— Excellent
Not everyday but they do make gluten free donuts that are amazingly good. Downside is they use the same fryer for all donuts so NOT celiac safe but if your not super sensitive, they are incredible and taste like the real thing!
— Somewhat
— Some
— Excellent