Had dinner here with my family. We mentioned beforehand that I have celiac and they were confident they could accommodate. We would ask for certain dishes and they would check with the kitchen if they were gluten free or could be made gluten free. The food was delicious and we had a nice time. I will say that the kitchen is rather small so there is more chance of cross contamination. I personally did not have any issues :)
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent