Ate there once! Was able to have a pasta dish and a gluten-free dessert. They do not have a huge selection for gluten-free foods but what I did get was good. A little pricey but that’s kind of expected when you are going into an upscale restaurant with gluten-free options. There was one option of pasta with a red sauce that’s gluten-free and a chocolate flourless cake that was also very good. I did not get sick. I would return here. Also best to make reservations at this place.
Owner is awesome, staff very knowledgeable, food was delicious! The GF pasta was cooked perfectly!
The owner, who has Celiac disease seated us and told us what they could make gluten free. The waiter was very knowledgeable and informed me that they have dedicated equipment. I ordered the Chicken Parmesan with gluten free spaghetti, which was perfectly prepared and wonderful. The owner even brought me my food. For dessert I had a piece of flourless chocolate cake, which was superb. Everyone was very friendly and as an extra bonus, they had a live 3 piece band playing tonight!